Cameron, Neil D, fl1983
Person
Found in 69 Collections and/or Records:
Correlated responses in slaughter and carcass traits of crossbred progeny to selection for carcass lean content in sheep, 1992
Item
Identifier: Coll-1362/2/1131
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1992. Part 1 and Index.
Dates:
1992
Correlated responses in slaughter and carcass traits of crossbred progeny to selection for carcass lean content in sheep, 1992
Item
Identifier: Coll-1362/2/1133
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1992. Part 1 and Index.
Dates:
1992
Design of multivariate selection experiments to estimate genetic parameters, 1986
Item
Identifier: Coll-1362/2/22
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1986. Part 1.
Dates:
1986
Design of multivariate selection experiments to estimate genetic parameters, 1986
Item
Identifier: Coll-1362/2/23
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1986. Part 1.
Dates:
1986
Estimation of carcass leanness in young rams, 1985
Item
Identifier: Coll-1362/1/876
Scope and Contents
Located in A.B.R.O. Reprints 1985. Volume 19 of 19.
Dates:
1985
Estimation of sire with feeding regime interaction in pigs, 1987
Item
Identifier: Coll-1362/2/151
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1987. Part 1 and Index.
Dates:
1987
Estimation of sire with feeding regime interaction in pigs, 1988
Item
Identifier: Coll-1362/2/298
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1988. Part 1 and Index.
Dates:
1988
Fatty acid composition of lipid in Longissimus dorsi muscle of Duroc and British Landrace pigs and its relationship with eating quality, 1991
Item
Identifier: Coll-1362/2/875
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1991. Part 1 and Index.
Dates:
1991
Genetic and phenotypic parameters for carcass traits, meat and eating quality traits in pigs, 1990
Item
Identifier: Coll-1362/2/639
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1990. Part 1 and Index.
Dates:
1990
Genetic and phenotypic parameters for fatty acid composition of subcutaneous fat, meat quality, carcass composition and eating quality traits in pigs, 1990
Item
Identifier: Coll-1362/2/638
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1990. Part 1 and Index.
Dates:
1990
Additional filters:
- Subject
- Pigs 39
- Livestock--Selection 32
- Livestock--Carcasses--Evaluation 21
- Sheep 14
- Body composition 13
- Animal feeding 6
- Adipose tissues 5
- Ingestion 5
- Meat quality 5
- Cross-Breeding 4
- Heredity 4
- Lambs 4
- Domestic animals--Growth 3
- Genotype-environment interaction 3
- Phenotype 3
- Rams 3
- Reproduction 3
- Fatty Acids 2
- Livestock improvement 2
- Scientific Experiments 2
- Squids 2
- Animal models in research 1
- Biological laboratories--Equipment and supplies 1
- Ewes 1
- Feed utilization efficiency 1
- Gene expression 1
- Livestock productivity 1
- Livestock--Breeding 1
- Physiology 1
- Sheep breeds 1
- Statistics 1
- Transgenic animals 1 + ∧ less
∨ more