Skip to main content

Savory, C John, fl1986

 Person

Found in 2 Collections and/or Records:

Chemical composition of caecal contents in the fowl in relation to dietary fibre level and time of day, 1991

 Item
Identifier: Coll-1362/2/1019
Scope and Contents

Located in I.A.P.G.R-E.R.S. Staff Papers 1991. Part 2.

Dates: 1991
Found in: University of Edinburgh Library Heritage Collections / Roslin Institute Offprint Collection / Institute of Animal Physiology and Genetics Research (IAPGR)

Effects of dietary fibre (grass) level and time of day on caecal concentrations of volatile fatty acids and uric acid in the fowl, 1991

 Item
Identifier: Coll-1362/2/1020
Scope and Contents

Located in I.A.P.G.R-E.R.S. Staff Papers 1991. Part 2.

Dates: 1991
Found in: University of Edinburgh Library Heritage Collections / Roslin Institute Offprint Collection / Institute of Animal Physiology and Genetics Research (IAPGR)

Filtered By

  • Subject: Diet X
  • Subject: Poultry X

Additional filters:

Subject
Fatty Acids 1
 

Privacy & Cookies | Takedown Policy | Licensing & Copyright | Accessibility | Centre for Research Collections | LHSA | Contact us at is-crc@ed.ac.uk

ArchivesSpace release-v3.4.x

Unless explicitly stated otherwise, all material is copyright © 2018 University of Edinburgh.