The hen's egg: relationship between shell thickness and the amount of organic matter in the shell, 1969
Item
Identifier: Coll-1362/3/505
Scope and Contents
Located in Poultry Research Centre Staff Papers 1969.
Dates
- Creation: 1969
Creator
Language of Materials
English
Physical Description
1 item Journal
Extent
1 item
Bibliography
British Poultry Science, Vol. 10, 1969, p. 165-174
Physical Description
1 item Journal
Archivist's Note
Catalogued by Kristy Davis 9 January 2013
Creator
Subject
Repository Details
Part of the University of Edinburgh Library Heritage Collections Repository
Contact:
Centre for Research Collections
University of Edinburgh Main Library
George Square
Edinburgh EH8 9LJ Scotland
+44(0)131 650 8379
heritagecollections@ed.ac.uk
Centre for Research Collections
University of Edinburgh Main Library
George Square
Edinburgh EH8 9LJ Scotland
+44(0)131 650 8379
heritagecollections@ed.ac.uk