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Showing Collections: 1 - 3 of 3

Material relating to period spent at St. Trinnean's School, Edinburgh, and at Edinburgh School of Cookery by Florence Bruce Steven

 Fonds — Multiple Containers
Identifier: Coll-1162
Scope and Contents - Photograph album - dated 28 August 1926 - Florence B. Dorward - St. Trinnean's School, Edinburgh - Photograph - Group - 1926-1927 - St. Trinnean's School, Edinburgh - Whole school - Photograph - Group - 1933 - St. Trinnean's School, Edinburgh - Whole school - Photograph - June 1986 - Florence Bruce Steven (right) with friend (left) - Drawing -...
Dates: 1926-2000

Ms book of cookery and recipes, begun by Lady Nina Balfour and given to Victoria Alexandrine Montagu Scott, 1864, and continued over 80 years

 Fonds
Identifier: Coll-1741
Content Description Ms book of cookery and recipes, begun by Lady Nina Balfour and continued by Victoria Alexandrine Montagu Scott over 80 years. Bound volume with upper cover having gilt monogram 'V.A.'. Ms on paper. Calligraphic dedication leaf with mounted photograph of Lady Nina Balfour (dated December 1864).Lady Nina's opening pages are decorated, and have recipes and illustrations for Scottish staples: Sheep's Head Pie, Cockie Leekie, Porridge, Fish & Sauce, plus Kedgeree, and boiled...
Dates: 1864

The Allinson Papers

 Fonds
Identifier: Coll-39
Scope and Contents The collection of Allinson Papers consists of a mixed box of small printed items and pamphlets, posters, photographs, and bundles of newspaper and magazine cuttings; a number of scrapbook albums containing mainly newspaper cuttings relating to Allinson, and dating variously from 1881 to 1918; and, folders containing scrapbooks of newspaper cuttings, handbills, and lecture posters from the 1880s to 1918.For more details on the contents of the collection, see the box list. You can also see a...
Dates: 1881-1928; 1984