Poultry
Subject
Subject Source: Library of Congress Subject Headings
Scope Note: Created For = NAHSTE
Found in 2 Collections and/or Records:
Effects of ascorbic acid on egg yolk and shell precursors in heat-stressed laying hens, 1992
Item
Identifier: Coll-1362/2/1352
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1992. Part 2.
Dates:
1992
Heat stress and ascorbic acid effects on the production characteristics of chickens under controlled and uncontrolled temperature conditions, 1992
Item
Identifier: Coll-1362/2/1273
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1992. Part 2.
Dates:
1992