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Nutrition

 Subject
Subject Source: Library of Congress Subject Headings
Scope Note: Created For = NAHSTE

Found in 100 Collections and/or Records:

Evaluation of poultry feeding stuffs in the United Kingdom, 1972

 Item
Identifier: Coll-1362/3/685
Scope and Contents

Located in Poultry Research Centre Staff Papers 1972, Vol. 1, A-F.

Dates: 1972

Extra biotin will prevent FLKS, 14 February 1974

 Item
Identifier: Coll-1362/3/936
Scope and Contents

Located in Poultry Research Centre Staff Papers 1974.

Dates: 14 February 1974

Feeding - the basic principles, 16 May 1962

 Item
Identifier: Coll-1362/3/251
Scope and Contents

Located in Poultry Research Centre Staff Papers 1962.

Dates: 16 May 1962

File titled 'Food', 1969-1971

 Item
Identifier: Coll-41/10/22
Scope and Contents The file contains research materials and Waddington's notes chiefly relating to the topics of world food supply and nutrition. Also present are typescripts titled 'Food', 'Unconventional ways of improving the world's food situation' and 'Future Trends in British Agriculture in Relation to Increased Growth of Human Population' by Professor A.T Phillipson, University of Cambridge, as well as small photographs of illustrative diagrams apparently used as part of a presentation. This...
Dates: 1969-1971

Fish meal in poultry nutrition, 1974

 Item
Identifier: Coll-1362/3/889
Scope and Contents

Located in Poultry Research Centre Staff Papers 1974.

Dates: 1974