Import quotas
Found in 13 Collections and/or Records:
Food Statistics, 1870s-1930s
Text regarding the figures of a Mr. R. H. Rew, a statistician of the Board of Agriculture, noting that the [United Kingdom] produces more than half its own food supply. It continues by noting the location, cost and type of food imported from other countries, chiefly Canada and Russia in the early 20th centuy.
Grain, Animal and Agricultural Products, 1870s-1930s
Table of information on the quantities and values of grain, animal and other agricultural products.
Great Britain Agricultural Imports, 1870s-1930s
Table of information on the quantities and values of the principal articles of agricultural and animal products imported into Great Britain during 1904.
Imports and Exports of Sheep 1901-1907, 1870s-1930s
Table of information showing the number of imports and exports of sheep between 1901 and 1907 in Australia.
Imports of Butter and Cheese Into Great Britain, 1870s-1930s
Table of information on the quantities and values of cheese and butter imported into Great Britain during the calendar years 1885 to 1904.
Principal Countries From Which Imported, 1902-1903, 1870s-1930s
Table of information of the principal countries from which [livestock?] was imported in 1902 and 1903.
Table. Monthly Imports, Frozen Meat, 1870s-1930s
Table of information showing the quantities of frozen beef, lamb and mutton imported monthly into the United Kingdom in 1908 from the River Plate, Australia and New Zealand.
Table Showing Frozen Mutton and Lamb Imports Into the United Kingdom, 1870s-1930s
Table from Weddel's Circular showing the frozen mutton and lamb import numbers into the United Kingdom.
Table Showing Numbers of Cattle and Sheep in the United Kingdom and Importations, 1870s-1930s
Table showing the numbers of cattle and sheep in the United Kingdom and the importations of livestock, beef, mutton and lamb from all sources from between 1903 and 1908.
Table Showing Ports in the United Kingdom Receiving Meat Imports, 1870s-1930s
Table from Weddel's Circular showing the various ports in the United Kingdom that received imported meat from Australia, New Zealand and South America in 1908.