Meat quality
Subject
Subject Source: Library of Congress Subject Headings
Scope Note: Created For = TD
Found in 1 Collection or Record:
The eating quality of pork from Meishan and Large White pigs and their reciprocal crosses, 1995
Item
Identifier: Coll-1362/4/750
Scope and Contents
Located in Roslin Institute Staff Papers 1995. Part 1.
Dates:
1995