Proteins
Subject
Subject Source: Library of Congress Subject Headings
Scope Note: Created For = TD
Found in 5 Collections and/or Records:
Divergent selection of lean and fat lines of broilers over eight generations using plasma very low density lipoprotein as selection criterion, 1990
Item
Identifier: Coll-1362/2/807
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1990. Part 2.
Dates:
1990
Nutrition and growth of fat and lean broiler genotypes, 1991
Item
Identifier: Coll-1362/2/1057
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1991. Part 2.
Dates:
1991
Progress in selection for leanness using plasma lipoprotein concentration, 1990
Item
Identifier: Coll-1362/2/809
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1990. Part 2.
Dates:
1990
Responses of body composition, growth and food efficiency to dietary protein in geneticaly lean and fat broilers up to seven weeks of age, 1990
Item
Identifier: Coll-1362/2/806
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1990. Part 2.
Dates:
1990
The growth to maturity of lean and fat lines of broiler chickens given diets of different protein content: body composition, plasma lipoprotein concentration and initial egg production, 1990
Item
Identifier: Coll-1362/2/808
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1990. Part 2.
Dates:
1990