Proteins
Subject
Subject Source: Library of Congress Subject Headings
Scope Note: Created For = TD
Found in 58 Collections and/or Records:
The molecular manipulation of milk composition, 1989
Item
Identifier: Coll-1362/2/468
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1989. Part 1 and Index.
Dates:
1989
The production of human proteins from transgenic animals, 1990
Item
Identifier: Coll-1362/2/644
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1990. Part 1 and Index.
Dates:
1990
The structural glycoproteins of the avian egg shell, 1971
Item
Identifier: Coll-1362/3/608
Scope and Contents
Located in Poultry Research Centre Staff Papers 1971.
Dates:
1971
Transgenic animals in the production of human proteins, 1990
Item
Identifier: Coll-1362/2/643
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1990. Part 1 and Index.
Dates:
1990
True available amino acids in corn and protein sources for turkeys, 1992
Item
Identifier: Coll-1362/2/1136
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1992. Part 1 and Index.
Dates:
1992
Turnover of sarcoplasmic proteins in the breast muscle of rapidly growing chicks, 1990
Item
Identifier: Coll-1362/2/712
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1990. Part 1 and Index..
Dates:
1990
Variations in the amounts of thick and thin albumen in hen's eggs with the age of the bird, 1956
Item
Identifier: Coll-1362/3/98
Scope and Contents
Located in Poultry Research Centre Staff Papers 1953-57.
Dates:
1956
Yolk synthesis, 1971
Item
Identifier: Coll-1362/3/648
Scope and Contents
Located in Poultry Research Centre Staff Papers 1971.
Dates:
1971