Diet
Subject
Subject Source: Library of Congress Subject Headings
Scope Note: Created For = TD
Found in 2 Collections and/or Records:
Chemical composition of caecal contents in the fowl in relation to dietary fibre level and time of day, 1991
Item
Identifier: Coll-1362/2/1019
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1991. Part 2.
Dates:
1991
Effects of dietary fibre (grass) level and time of day on caecal concentrations of volatile fatty acids and uric acid in the fowl, 1991
Item
Identifier: Coll-1362/2/1020
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1991. Part 2.
Dates:
1991