Poultry--Feeding and feeds
Subject
Subject Source: Library of Congress Subject Headings
Scope Note: Created For = TD
Found in 6 Collections and/or Records:
Effect of bird type on the true metabolisable energy values of some poultry feedingstuffs, 1993
Item
Identifier: Coll-1362/4/164
Scope and Contents
Located in Roslin Institute Staff Papers 1993. Part 2.
Dates:
1993
Effect of enzyme supplementation of wheat and tritcale based diets for broilers, 1994
Item
Identifier: Coll-1362/4/413
Scope and Contents
Located in Roslin Institute Staff Papers 1994. Part 1.
Dates:
1994
Effect of tannins on starch digestibility and TMEn of triticale and semipurified starches from triticale and field beans, 1994
Item
Identifier: Coll-1362/4/415
Scope and Contents
Located in Roslin Institute Staff Papers 1994. Part 1.
Dates:
1994
Effects of dietary enzyme addition on broiler performance and the true metabolisable energy values of these diets and wheat, 1993
Item
Identifier: Coll-1362/4/165
Scope and Contents
Located in Roslin Institute Staff Papers 1993. Part 2.
Dates:
1993
Nutritive value of triticale fed to cockerels and chicks, 1994
Item
Identifier: Coll-1362/4/414
Scope and Contents
Located in Roslin Institute Staff Papers 1994. Part 1.
Dates:
1994
Selection between high and low tannin diets by broiler chickens, 1995
Item
Identifier: Coll-1362/4/836
Scope and Contents
Located in Roslin Institute Staff Papers 1995. Part 2.
Dates:
1995