Slaughter-house Reform; humane methods in killing animals used for food, 1917
Item
Identifier: Coll-1618/2/5/1/7
Scope and Contents
A document showing the results of enquiries as to the progress of the movement in favour of humane methods in killing animals used for food. This was created as part of the Slaughter-house reform and compiled by Mr S.M. Dodington with the Council of Justice to Animals. Published by the Council of Justice to Animals, London.
Dates
- Creation: 1917
Conditions Governing Access
Some material may be restricted under General Data Protection Regulations and requires screening before it can be made available. Researchers should contact the repository in advance of their visit in order to enquire about access.
Extent
1 document
Repository Details
Part of the University of Edinburgh Library Heritage Collections Repository
Contact:
Centre for Research Collections
University of Edinburgh Main Library
George Square
Edinburgh EH8 9LJ Scotland
+44(0)131 650 8379
heritagecollections@ed.ac.uk
Centre for Research Collections
University of Edinburgh Main Library
George Square
Edinburgh EH8 9LJ Scotland
+44(0)131 650 8379
heritagecollections@ed.ac.uk