Concepts of nutrition and the formulation of poultry diets, 1962
Item
Identifier: Coll-1362/3/247
Scope and Contents
Located in Poultry Research Centre Staff Papers 1962.
Dates
- Creation: 1962
Creator
Language of Materials
English
Physical Description
1 item Book chapter
Extent
1 item
Bibliography
Nutrition of Pigs and Poultry: Proceedings of the University of Nottingham, Eighth Easter School in Agricultural Science, 1961, Eds. J T Morgan and D Lewis, 1962, Chapter 12, p. 167-185
London: Butterworths
London: Butterworths
Physical Description
1 item Book chapter
Archivist's Note
Catalogued by Kristy Davis 4 December 2012
Creator
Subject
Repository Details
Part of the University of Edinburgh Library Heritage Collections Repository
Contact:
Centre for Research Collections
University of Edinburgh Main Library
George Square
Edinburgh EH8 9LJ Scotland
+44(0)131 650 8379
heritagecollections@ed.ac.uk
Centre for Research Collections
University of Edinburgh Main Library
George Square
Edinburgh EH8 9LJ Scotland
+44(0)131 650 8379
heritagecollections@ed.ac.uk