Fish
Found in 93 Collections and/or Records:
Custom relating to marriage prediction, c1870
Custom relating to marriage prediction which reads 'Salt Herrings were eaten after having been roasted on the fire. The person seen coming to give a drink was the person to whom the girl was to be married.'
Customs relating to to food and drink, 20 November 1873
Descriptions of plant and animal species, 1770
Descriptions of plants, including trees and lichen, animals, and fish.
Field notebook belonging to Alexander Carmichael, 1887
Field notebook of Alexander Carmichael, 1874, 1877 and 1891
Germ line manipulation: applications in agriculture and biotechnology, 1992
Located in I.A.P.G.R-E.R.S. Staff Papers 1992. Part 1 and Index.
Ichthology, 19th Century
Manuscript books on the subject of ichthology [ichthyology], the study of fish.
Letter to James Cossar Ewart from D. Ewart Hurst, 26 September 1903
Hurst asks if Ewart is planning a further publication mentioned in his 1887 book On the Preservation of Fish. He gives details of his work in Australia shipping frozen foods from Canada.
Letter to James Cossar Ewart from Edwin Ray Lankester, 19 October 1875
Lankester invites Ewart to visit him at the museum of Exeter College, Oxford to show him carmine staining techniques on a sturgeon skull and other fish specimens. He also suggests that Ewart should visit the college in order to initiate some of the preparations of fish specimens at the Museum. He also suggests several book titles for Ewart's studies.
Letter to James Cossar Ewart from T.R Matthews, 26 September 1904
Matthews, an old pupil of Ewart's, tells him of two 'hand-like structures' that a fisherman removed from the side of a fish near Port Seton. He offers to bring the specimens to the University for Ewart's examination.